Butter Infused Olive Oil combines the rich, creamy flavor of butter with the health benefits of extra virgin olive oil. This vegan-friendly option is perfect for those seeking a dairy-free alternative without compromising on taste.
- Usage Suggestions: Use for baking, sautéing, or as a substitute for butter in recipes. Excellent for greasing pans, adding to mashed potatoes, or enriching baked goods.
- Key Features: Vegan, rich buttery flavor, ideal for cooking and baking, all natural with no dairy ingredients.
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