Tarragon White Balsamic Vinegar

Our Tarragon White Balsamic Vinegar is an elegant and aromatic blend that combines the anise-like flavor of tarragon with the smooth, complex notes of aged white balsamic vinegar. This vinegar is a sophisticated addition to your culinary repertoire.

Key Features:

• Flavor Profile: Anise-like, aromatic tarragon flavor.
• Uses:
  • Ideal for dressings and vinaigrettes.
  • Use as a marinade for poultry and seafood.
  • Drizzle over roasted vegetables for a unique flavor.
  • Enhance the flavor of sauces and soups.
  • Mix into aioli or mayonnaise for a gourmet touch.
  • Use in herb-based cocktails for a sophisticated twist.
• Acidity: Average of 4%
• Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
• Origin: Italy